Every young lady should experience High Tea at it’s finest. It’s a right of passage as a young lady becomes a woman! Well, that’s what I believe.

I’ve tried my fair share of High Teas all around the world but I’ve found the perfect High Tea in perfect style in Melbourne.

Sunday Funday was well spent with Two of my favourite Babes… Le Blonde Fox and Almost Famaus. What better way to have a fun afternoon with friends than having a lavish High Tea.

Grand Hyatt Melbourne  has a collaboration with one of Australia’s leading luxury lifestyle designer, artist and entrepreneur, Cristina Re.

Experience High Tea in Style with Cristina Re’s signature teaware collection, featuring an array of coloured and patterned vintage inspired fine china paired with teacups and teapots, all trimmed in 24 carat gold and presented in Collins Kitchen as part of the luxury High Tea experience.

Trust me when I say, you will not know where to start! With a selection of warm scones served with jams, cream and preserves, elegant finger sandwiches, decadent desserts and golden pastries presented on traditional tiered platters. The lavish spread is complimented perfectly with an array of T2 signature tea blends and espresso coffee served to your table in elegant Cristina Re 24 carat gold porcelain tableware.

But wait there’s more … indulge with an extended buffet filled with exquisite signature tastes including sweet and savoury delights, where everything has a local connection. The essence of Collins Kitchen is captured with seasonal produce, selecting only the finest ingredients designed to create captivating flavour combinations.

Select from pastel cupcakes, delicate melt in your mouth macarons and artfully hand-crafted petit-fours, all made by Head Pastry Chef, Marius Cauvin and inspired by the art of French cuisine. Explore the cooking stations and discover succulent lamb pie, crab salad profiteroles, black pepper prawns and savoury tarts.

All I can say is YUM YUM YUM! And don’t eat lunch, also maybe no breakfast if you can… honestly the amount of yummies both savoury and sweet is overwhelming to the eye. Your tastebuds will not be disappointed.

To make a High Tea reservation, book online or please contact Collins Kitchen + 61 3 9653 4831
ghmelbourne.collinskitchen@hyatt.com

Saturday | 12:30pm – 2:30pm or 3:30pm – 5:30pm
Sunday | 3:30pm – 5:30pm

High Tea served with a glass of Chandon NV Sparkling Brut for $69 per person.

High Tea served with a glass of Chandon NV Sparkling Brut and a limited edition teacup from designer Cristina Re. Each collectable piece is packaged in a vintage styled keepsake box for $89 per person.

High Tea upgrade with free flowing Chandon NV Sparkling Brut for $20 per person.

One High Tea not to miss! Grab a group of girlfriends, take your Mum or an afternoon Date with your new love. It’s a gorgeous and special experience.

Enjoy! KB x