Kate Bollard

food

Ussi Moniz Da Silva

Meet Ussi Moniz Da Silva, who is a not-so-average, 25-year-old entrepreneur. At an age where many are still trying to figure out what to do with our lives, Ussi has already launched Bondi’s newest hotspot, […]

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A SLICE OF FRANCE IN PRAHRAN

PIERRICK BOYER PLATES UP IN PRAHRAN WITH A NEW 70-SEAT CAFÉ PATISSERIE! Award-winning, a French-born chef Pierrick Boyer, formerly of Le Petit Gateau, has opened his first solo eatery, a self-titled café patisserie, on Izett […]

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Exec Chef Carmelo Cipri

When it comes to food it can’t hurt to have … A LITTLE BIT OF ITALY EVERYDAY!! There’s nothing like the warm welcome of a big Italian family. Brothers Carmelo, Anthony and Joe Cipri know […]

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LA CHAMPAGNE BRUNCH, BAR MONCUR, WOOLLAHRA

When breakfast met Champagne it was a revolutionary moment. Brunch has quickly become a favourite weekend activity for almost everyone, throw in some Champagne and there is nothing quite alike. Bistro Moncur’s, Bar Moncur located […]

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